Pegan

January 29, 2020 by

This Garlic Ginger Beef Bowl with Cauliflower “Fried” Rice has become a weekly staple in my house. It’s delicious, filling, and ready in under 20 minutes.

April 1, 2019 by

This hearty and flavorful, one-pan meal is as delicious as it is nutritious. Ready in less than 15 minutes, this will be a weeknight recipe you put on repeat.

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January 6, 2019 by

This 5 Spice Salmon recipe is one of the most requested by my hubby. A light crust is formed from searing the salmon with a blend of turmeric, cumin, coriander, paprika, and cayenne, and then you simply finish it in the oven.

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December 21, 2018 by

If you want to impress your holiday guests, whip up this (surprisingly easy to make) Pomegranate & Coconut Crepe Cake. [Read more…] about Pomegranate & Coconut Crepe Cake (gluten-free)

October 2, 2018 by

I LOVE making these gluten-free Cassava Tortillas to wrap up seafood tacos, make a veggie hummus wrap, or to bake and turn into tortilla chips. They are much better than most of the GF wraps and tortillas found in the grocery store – they are actually pliable, and delicious!

[Read more…] about Cassava Tortillas

September 27, 2018 by

These easy to make grain-free, gluten-free cassava and coconut chips are sturdy enough to hold up under the heaviest of dips…like a chunky guacamole or homemade hummus. Bonus – you can use this recipe to make tortillas for fish tacos or a veggie wrap, simply stop before cutting and baking.

Pegan

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