Most people use a knife to peel ginger, but you end up with a lot of waste. Use this pro cooking hack to preserve the maximum amount of your fresh ginger.
This is one of hundreds of cooking hacks and tips I share in my Cooking School, a 4-week online cooking course, that will teach you how to make quick, healthy, and delicious meals at home. You’ll also learn how to maximize nutrition in every meal and create flavorful dishes, even without a recipe.
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