Glow by Marlowe
Clear acne naturally in less than 90 days with diet and lifestyle changes, guided by the Acne Nutritionist. Doctor-Approved.
Real Food Grocery Guide
Be Healthy Everyday
Hot Honey Salmon Sushi Cups
Heavy Metal Detox Smoothie
Orange Goji Dark Chocolate
Kelp Noodles with Pesto
How I Reversed Gray Hair (And You Can Too)
Protected: Esthetician Partner: Introducing Acne Clinic NYC
Eat This if You Have Hormonal Acne
How to Prevent Acne Scars
Heal Food Sensitivities & Gut Issues
Eat to Beat Psoriasis
Nature’s Medicine Cabinet & Natural Remedies
Modern Ayurvedic Principles for Optimal Health
About
Speaking
Shop Food & Supplements
Shop Kitchen Tools
Shop Natural Beauty
RECIPES – DESSERTS, VEGAN
Craving sweets? Try these 5-minute Double Dark Chocolate No-Bake Brownies made with simple, whole ingredients.
One of my top tips for getting over a sweet tooth is to switch to fruit to satisfy a desire for sweetness. But when you’re craving a brownie (or other decadent dessert), I get it, an apple isn’t always going to cut it.
Enter, fruit-sweetened desserts like these Double Dark Chocolate No-Bake Brownies.
Made with almond flour, cacao and dates, and topped with a fudgy dark chocolate sauce (which firms up into a frosting if you refrigerate) this is one easy, fruit-based dessert.
If you try this recipe, let me know! Leave a comment, rate it (by clicking the stars in the upper right of the recipe card, below), and don’t forget to tag a photo @mariamarlowe or #healthybymarlowe on Instagram or Facebook. I’d love to see what you come up with!
Tag @mariamarlowe on instagram and hashtag #healthybymarlowe for a chance to be featured and win awesome prizes each month.
Your browser must have Javascript support enabled to leave comments.
No Comments
I help busy women lose weight or clear up their acne by developing healthier eating habits, based on a plant-based paleo diet.
5 ingredients. 15 minutes. Infinite possibilities.
This lemony white bean dip is lusciously creamy and a nutrient-packed alternative to hummus.
I originally threw this sweet and salty antioxidant salad together with ingredients I happened to have on hand. But, it ended up being so delicious, that I've kept making it and had to share the recipe with you.