Watch This Before You Cook With Garlic Again

Garlic is well-known for it’s health benefits – but cooking garlic the wrong way destroys the active compound believed to give garlic much of its anti-inflammatory, antioxidant, antibacterial, antiviral, and anti-fungal properties. Maximize the health benefits of garlic with this simple tip.

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A post shared by Healthy By Marlowe (@mariamarlowe) on Feb 27, 2020 at 7:00pm PST

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