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Golden Egg Fried Cauli Rice

Golden Egg Cauli Fried Rice Maria Marlowe 2
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings4 people


Cauli Fried Rice


  • First, heat a medium-sized skillet over medium heat. Add the oil, then turmeric, cumin, scallion, ginger, and carrot. Let them cook for a minute or two, until fragrant.
  • Next, stir in the broccoli and garlic. Cook a minute or two before adding the cauliflower rice. Cook, stirring occasionally, for about 5 minutes (if using frozen cauliflower, put a lid on while cooking). Season with black pepper and coconut aminos or salt to taste.
  • Meanwhile, scramble the eggs in a separate pan. Heat a small pan over medium heat. Add the oil, then eggs, and cook, stirring occasionally. Once cooked through, remove to a plate.
  • When the veggie rice is done, mix in the scrambled eggs.

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