Bring pot of water to a boil, add POW! Pasta Red Lentil Rotini and cook for 8 minutes.
Add the frozen veggies to the pasta water a minute or two later, to cook at same time (they typically need 5-7 minutes, see package). Test for pasta and veggie doneness before draining.
Meanwhile, heat a skillet over low heat, add marinara sauce and spinach.
When pasta and veggies are done, add them to the sauce, mix well. Top with basil if desired, hemp seeds, a pinch of pink salt and red pepper flakes to taste.
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