Place all ingredients in a bullet blender or high speed blender, and blend until a dough like consistency is formed. (It may be a little crumbly, but use your hands to squeeze together - If it doesn't stick, blend it more. If it does, move on to the next step).
Scoop out the dough, divide it into six even size portions, and squeeze and roll each into a ball, and then flatten into a cookie shape between your palms.
Eat as is, or if desired, heat an oven to 250 degrees Fahrenheit, and bake for 5 minutes, for a warm, just out of the oven cookie.