Simple Okra Stir-Fry
Prep Time 7 minutes
Cook Time 15 minutes
Total Time 22 minutes
Servings3
Ingredients
- 1 Tbsp avocado oil
- ½ tsp fennel seeds (optional, recommended)
- ⅓ cup red onion diced
- ¼ tsp turmeric
- 3 Tbsp serrano chile or jalapeno sliced thin OR ½ tsp. of red chile flakes
- 3 cups okra chopped, washed and bone dry
- 1/4 tsp unrefined salt (real, pink, or Celtic salt) or more to taste
Instructions
- Heat a pan over medium heat. Add the oil.
- Add the fennel seeds if using. Cook for 1 minute or so, until fragrant.
- Add the onion, turmeric, and green chile. Cook until the onions are soft and pink.
- Add the okra. Give it a good stir, then close the lid and let it cook for 10-12 minutes, stirring occasionally.
- Salt to taste and serve.
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