Crispy Orange Sesame Cauliflower

This Chinese-takeout-inspired Crispy Orange Sesame Cauliflower is sure to hit the spot. Lightly breaded with a gluten free coating, then doused in a delicious sticky savory + sweet orange dressing, these will fly off the plate.
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Broccoli Burgers with Turmeric Tahini Sauce

If you want more greens and fiber in your veggie burgers, try this easy and tasty Broccoli Burger recipe. Eat them on their own smothered in this turmeric tahini dressing or pop ’em in a gluten-free burger bun (or lettuce burger).
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Salmon with Mango Salsa

Wild Salmon with Mango Salsa

This delicious wild salmon with mango salsa is a go-to in my kitchen. Ready in under 15 minutes, it’s perfect for a weeknight, despite the fact it’s fancy enough for a dinner party.
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Sweet and Salty Antioxidant Salad Maria Marlowe

Sweet & Salty Antioxidant Salad

I originally threw this sweet and salty antioxidant salad together with ingredients I happened to have on hand. But, it ended up being so delicious, that I’ve kept making it and had to share the recipe with you.
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Beans & Greens

This hearty and flavorful, one-pan meal is as delicious as it is nutritious. Ready in less than 15 minutes, this will be a weeknight recipe you put on repeat. 
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Basil & Pea Hummus

This basil and pea hummus is a quick and delicious spring recipe, ready in 5 minutes. Pair it with veggie crudite, or use it as a creamy protein-packed sauce on gluten-free pasta.
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5-Spice Salmon

This 5 Spice Salmon recipe is one of the most requested by my soon-to-be hubby. A light crust is formed from searing the salmon with a blend of turmeric, cumin, coriander, paprika, and cayenne, and then you simply finish it in the oven. 
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Cassava Tortillas

I LOVE making these gluten-free Cassava Tortillas to wrap up seafood tacos, make a veggie hummus wrap, or to bake and turn into tortilla chips. They are much better than most of the GF wraps and tortillas found in the grocery store – they are actually pliable, and delicious!
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coconut cassava tortilla chips

Coconut Cassava Tortilla Chips

These easy to make grain-free, gluten-free cassava and coconut chips are sturdy enough to hold up under the heaviest of dips…like a chunky guacamole or homemade hummus. Bonus – you can use this recipe to make tortillas for fish tacos or a veggie wrap, simply stop before cutting and baking.
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Pea Dill Soup

Pea & Dill Soup

This delicious creamy pea and dill soup has a few secret ingredients that up the nutrition without detracting from the taste. 
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Warm French Lentil Salad

This quick and easy warm french lentil salad makes a great protein-packed side dish. You could also throw it over arugula or baby greens OR use it as a component of a veggie bowl.  Print Recipe Warm French Lentil Salad Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchDinner This recipe has...
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Spicy Blueberry Salad with Hemp Avocado

Spicy Blueberry Arugula Salad with Hemp Crusted Avocado

This antioxidant-packed Spicy Blueberry Salad with Hemp-Crusted Avocado makes for a delicious and hearty lunch that can even be made the day before and brought to work. With 25 grams of protein, and 40% of your recommended daily intake for iron, this salad won’t leave you hungry or tired. Hello Meatless Monday!
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Nutty Dark Chocolate Bar Maria Marlowe Nioxin

Nutty Dark Chocolate Bar

This decadent looking Nutty Dark Chocolate Bar is packed with nutrient-dense ingredients which will not only hold you over ’till dinner, but provide the nutrients needed for long, strong, healthier hair.
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Rainbow Veggie Bowl

This Rainbow Veggie Bowl is bursting with nutrients that support overall health and will give you a beauty boost, too, as the nutrient-dense ingredients support healthy hair, skin, and nails.
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